01423 531127
mail@hgs.rklt.co.uk
Payments
Calendar
Vacancies
FWAMS
Safeguarding
Contact
View navigation
Students
You are here: Home > Students > Menus
Share this page: FacebookLinked In
Potato and vegetables are baked with melted cheese. Served with chopped salad (may contain celery)
Allergens:MilkSulphur Dioxide
Dietary requirements:Vegetarian
Panini is filled with cheese and tomato sauce then baked in the oven. Served with potato wedges and a warm tomato and basil salad.
Allergens:GlutenMilk
Tube pasta is filled with ricotta cheese and spinach , then baked in a Bechamel sauce. Served with garlic bread and chopped salad. (may contain soya)
Allergens:EggGlutenMilk
Fusilli pasta tossed in homemade herby tomato sauce, served with garlic bread and chopped salad.(Gluten Free Pasta Available on Request)
Allergens:Gluten
Select from :- Cheese, Beans & Tuna Mayo .
Allergens:FishGlutenMilk
See Daily Specials Board for Details
Main and Dessert: £3.60
Chicken pieces cooked in a rich creamy mushroom sauce, served over steam rice. (may contain soya)
Dietary requirements:Halal
Mushrooms served in our homemade creamy stroganoff sauce & served with steamed rice.
Allergens:MilkMustardSulphur Dioxide
Choose from a selection of Pasta.
See Specials Board for details
Fusilli pasta tossed in homemade herby tomato sauce, served with garlic bread and chopped salad. (Gluten free available)
Pork and beef meatballs slow cooked in a tomato herby sauce and served over pasta. (may contain celery)
Main and Dessert : £3.60