Please see daily menu boards or speak to a server if you have any allergy concerns.
Monday's Menu
16th February 2026
HGS Hub
Mains
Crispy Fish Tacos With Salsa £3.00
Crispy fish coated in buttermilk batter, served in a warm tortilla wrap with salsa, Mexican potato wedges, and chopped salad
Allergens:FishGlutenMilkSoya
Smokey Pork Chilli Open Burrito £3.00
Oven baked and topped with salsa, guacamole & coriander. Served with Mexican style jacket wedges & chopped salad
Allergens:GlutenMilk
BBQ Quorn Chicken Open Burrito £3.00
Quorn pieces, onions, and peppers are cooked in BBQ sauce. Then placed in a tortilla wrap with cheese and baked in the oven. Served with potato wedges and a chopped salad.( Gluten free available)
Allergens:EggGluten
Dietary requirements:Vegetarian
Tomato Pasta £3.00
Fusilli pasta tossed in homemade herby tomato sauce, served with garlic bread and chopped salad.(Gluten Free Pasta Available on Request)
Chicken pieces marinated in Indian spices and slow cooked in Balti sauce until tender. Served with naan bread, steam rice, and chopped salad. (May Contain: Celery, Milk, Mustard)
Allergens:Gluten
Dietary requirements:Halal
Sweet Potato & Chickpea Balti £3.00
Sweet potato and chickpea are slow cooked in a Balti sauce. Served with steamed rice, naan bread, and a chopped salad. (May Contain: Celery, Milk, Mustard)
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